Dimensions: 37'6" x 13'6" Year: 1990 Model: Valley Boat Works Prawner Engine: 150 hp 1146-D Daewoo Diesel Hull: Fiberglass Licence: L
Licensed 38' 7" x 13' Gulf Commander finished by Valley Boat Works. This fiberglass freezer troller is powered by a 150 HP Daewoo 1146-D engine with a 3.8:1 506 Twin Disc and a 20 KW Isuzu driving the freezer, with a hold capacity of approximately 10,000 lbs of frozen salmon.
Currency data courtesy coinmill.com
Details
Overview
1990 Valley Boats built
Location: Central Vancouver Island, BC Canada
37'6" X 13'6" x 6' with 6' plus headroom
Power
Engine: Daewoo 1146-D 150hp Diesel
Reduction Gear: Twin Disc 506
Ratio: 3.8:1
Fuel Consumption: 2 gallons/ hr
Fuel Tanks: 2 x aluminum, 3000 liters
Shaft: Stainless steel 2" dia
Propeller: 36 x 28, 3 blade
Cruising Speed: 8 knots at 1400 rmp
Full Speed: 10 knots plus
Engine Alarms: Temperature, oil, low water
Keel Cooled
Hydraulic Pumps: Cessna 4.21
Auxiliary Engine: 20 KW Isuzu 4 cly
Freezer: Electric
Compressor: Carrier 05D
Bilge pumps: 2 Hand / 2 Rule 2000
Accommodations
Sleeps: 5
Stove: Dickinson oil
Fridge: 110 V
Sink
Water tank: Fiberglass, 100 gallon capacity
Head
Heating: Oil stove and electric
Structural
Decks / Hull: Fiberglass
Poles: 3" aluminum
Mast: 6" aluminum
Holds: Freezer with 400 cu ft. capacity (approx 10,000 lbs frozen salmon)
Stabilizers
Winches: 16" hydraulic line hauler
Anchor winch: Large aluminum
Anchor: Northhill and Navy
Electronics
GPS: Ratheon Furuno
VHF: 1 and 1-2 Meter
Laptop computer
Radar: Ratheon
Autopilot: ComNav 2001 with remote
Spot light
Batteries: 12 V & 24 V
Horn: Hand held
Compass
Inverter: 300 W & 1500 W
One Steering station & remote with hauler station controls
37' 6" Aluminum 'Commercial Dive' Vessel, powered by 2 x CAT-C 7.1 engines with a total of 1000 HP, is equipped with state-of-the-art equipment and electronics. This configuration results in a high-performance working platform that prioritizes comfort and safety while ensuring top-quality product. The vessel has received a rating of 9 out of 10 from the operating crew, and it is fully prepared and ready for fishing.
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