 |
|
Native Dawn Stock # LF5498 56'6" x 17' |
THIS BOAT HAS BEEN SOLD!!
|
|
|
|
|
|
|
THIS BOAT HAS BEEN SOLD!! |
|
|
||
Specs |
||
|
Overview 1978 Gooldrup built Location: Lower Mainland, BC 56'6" x 17' x 7' with over 6' headroom Licences: ATF, L tab and quota, USA68 #19 - salmon by troll north coast, halibut and quota, tuna privileges Mutual insured Power Engine: Detroit 871, 220 hp diesel Fuel consumption: 10 gallons per hour Reduction gear: Allison Ratio: 2.5:1 Propeller: Bronze, 4 blade Shaft: Stainless steel, 3 1/2" diameter Fuel tanks: 4, fiberglass, 4000 gallons total capacity (1000 gallons in engine room, 2000 gallons in stern, 1000 gallons in bow) Engine alarms and gauges Keel cooled Auxiliary engine: John Deere genset and auxiliary hydraulic Genset: 30 kW 371 Detroit and John Deere 40 kW Hydraulic pumps: Off main and John Deere Freezer: Plate with large 18" fan, electric drive Compressor: 2018 FreezeRite system Bilge pumps: Mechanical and electrical Structural All fiberglass construction Poles: Aluminum with twin packing booms Mast: A-frame Bat wings with bulbous bow Zincs and anti-fouling: 2019 Holds: Plate freezer (800 tuna per day) with capacity for 24 ton of tuna, 50 ton of herring Anchor: Navy copy Anchor winches: Aluminum hydraulic Drums: Aluminum, halibut Drum spooler Winches: Twin booms for packing with full sets of winches | Electronics GPS VHF's: 4 Computer: PC with navigation program Radars: 2 Furuno Sounders: Furuno and Koden sonar Autopilot: ComNav with remote Spotlight and fishing lights Compass Barometer Batteries: All 8D's in engine room and lazarette Steering stations: 2 with rebuilt T-Ram (2019) Accommodations Sleeps: 5 Stove: Dickinson diesel - 60 gallon roof tank Fridge / Freezer: Domestic Galley sink: Double stainless steel Water tanks: 2, aluminum, 220 gallons total capacity (saddle with watermaker) Head Shower Hot water: Coil in stove Heating: Oil stove Holding tank Additional Hydraulic tuna pullers Gear: Salmon, halibut and tuna gear etc.
|
|
Listing Brokers | |
Doug Beguin Phone: 250-927-8442 Email: [email protected] | Jim Armer Phone: 250-954-8061 Email: [email protected] |
|
Scan to view listing |
|
||||||||||||||||||||||||||||